Alive Utah South has asked me to teach a Thai Essentials Cooking Class at the next Cook and Taste Weekend, Friday May 13th, 4:00-6:00pm
First of all .. very flattered and excited! If you haven't been to one of these weekends you really should try it, there are some great classes available, not only did I learn alot but I had a fun and relaxing time.
This particular class I will teaching alot herbs, sauces and techniques, from appetizers to stir fries and curries, there is a little of everything to get you started. If you liked the Stuffed Coconut Shrimp that was featured at the last Cook and Taste weekend you will love the seafood noodle bundles we will make.
Bring a friend and come prepared to chop and eat these fresh, and tasty dishes.
~Seafood Noodle Bundles~
~Sweet Chili Dipping Sauce~
~Stirfry of Beef with Roasted Chili Paste and Thai Basil~
~Green Curry of Chicken and Thai Basil~
To sign up go to the link to the Alive website and click on Event registration in the top right hand corner.