Apart of experience of cooking is the participation in eating other foods that you have not prepared yourself.... In fact the older and more experienced in cooking I get, the more aware of layers and notes in dishes, I have a greater appreciation for the time and thought put into each dish as I eat.
Recently during a trip to my homeland Australia I had the chance to partake of some noteworthy restaraunts and meals, I decided to post blogs of restaurants that made it to my favorite list during my travels.
(When I say noteworthy.. I really mean it)
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